L'Osteria

Like no other.

Little details shape the character of a ristorante.

Constantly different, yet always typically Italian: L'Osteria convincingly shows how individualised systematic catering can actually be by consistently combining high quality with the characteristic ambiance of its owner-operated restaurants, so naturally an equally original corporate design has been developed that does justice to this positioning stand. Specially prepared illustrations, linear elements and a mixture of individual fonts have been artfully combined to create a flexible system that still leaves ample room for personal touches, yet always feels like a culinary excursion to Italy.

Awarded with:

iF DESIGN AWARD 2016, Corporate Design – Award
DDC "Good Design 16", Corporate Design – Award

L'Osteria

The first L'Osteria opened in 1999 in Nürnberg and today the restaurant chain includes more than fifty outlets across Germany, Austria and Switzerland with the first restaurant in England planned to open in 2016. The restaurants are run both directly by the company itself as well as under a franchise system and in 2014 L'Osteria recorded an annual turnover of 72 million Euros.

Everything has been made with amore – from the smallest wall tile to the menu itself.

„Die beste beste Pizza.“

Claim Development,
Peter Schmidt Group, 2014